Apple Bread - cooking recipe

Ingredients

2 c. sugar
1 c. salad oil
3 eggs, well beaten
3 c. sifted flour
2 tsp. soda
1 c. chopped nuts
1 tsp. salt
2 Tbsp. vanilla
2 c. chopped apples

Preparation

Mix salad oil, sugar and eggs. Add flour, soda, nuts, salt and vanilla. Stir in apples. Bake in Bundt pan 60 to 90 minutes at 350\u00b0.