Baked Beans - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 green pepper, chopped
    1/2 chopped onion
    salt
    pepper
    garlic powder
    1/4 c. brown sugar
    2 tsp. dry mustard
    1 1/2 tsp. Worcestershire sauce
    1 (12 oz.) bottle catsup
    3 (16 oz.) cans Bush pork and beans
Preparation
    Fry
    hamburger;
    add
    onion
    and green pepper.\tLightly simmer.
    Add other ingredients.
    Cook 1 hour at 350\u00b0 or put in crock-pot and simmer low.

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