Baked Beans - cooking recipe
Ingredients
-
1 lb. hamburger
1/2 green pepper, chopped
1/2 chopped onion
salt
pepper
garlic powder
1/4 c. brown sugar
2 tsp. dry mustard
1 1/2 tsp. Worcestershire sauce
1 (12 oz.) bottle catsup
3 (16 oz.) cans Bush pork and beans
Preparation
-
Fry
hamburger;
add
onion
and green pepper.\tLightly simmer.
Add other ingredients.
Cook 1 hour at 350\u00b0 or put in crock-pot and simmer low.
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