Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
2 eggs
2 ripe bananas
1 c. self-rising flour
1/2 c. oil
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Cream sugar and oil. Add eggs, flour, bananas and vanilla. Bake in greased and floured loaf pan at 350\u00b0 for 35 to 40 minutes.