Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 1/2 c. flour
1 c. milk
2 sticks margarine
1/4 c. shortening
1/2 tsp. salt
1/2 tsp. baking powder
2 tsp. vanilla flavoring
2 tsp. lemon flavoring
5 eggs

Preparation

Cream the margarine, shortening and sugar together.
Combine dry ingredients.
Add to mixture, alternating with milk and eggs. Beat until creamy.
Add flavoring and mix well.