Sausage And Potato Soup - cooking recipe
Ingredients
-
8 oz. reduced-fat sausage
1 onion, chopped
2 c. water
1 can fat-free chicken broth
2 c. 1% or skim milk
1 can Healthy Request cream of celery and cream of mushroom soup
16 oz. frozen hash browns
Preparation
-
Brown sausage and onion. Put in soup pot. Add hash browns, water and chicken broth. Bring to a boil. Simmer for 3 minutes. Add milk and soups. Makes 11 cups.
Leave a comment