Can'T Pass'Em By Cookies - cooking recipe

Ingredients

1 pkg. white almond bark (2 lbs.) sometimes called white chocolate
1 c. peanut butter
2 c. Captain Crunch cereal
2 c. Rice Krispies
1 can mixed nuts
2 c. miniature marshmallows

Preparation

Melt almond bark and peanut butter together in double boiler. Then add other ingredients.
Drop from spoon onto wax paper and let harden.