Sweet And Sour Green Beans - cooking recipe

Ingredients

2 Tbsp. onion
2 strips bacon, cut in small pieces
3 tsp. sugar
2 Tbsp. white vinegar
1/3 tsp. salt
dash of pepper
1 can green beans (16 oz.)

Preparation

Saute onion and bacon.
Add the liquid off the green beans. Let this cook down to about 1/2 cup.
Add sugar, vinegar, salt, pepper and green beans.
Heat thoroughly and serve.
Serves 4.