Brown Sugar Pudding - cooking recipe

Ingredients

1 c. flour
1/2 c. milk
1/2 c. sugar
1 c. raisins
2 c. hot water
1/4 tsp. salt
1 Tbsp. butter
1 c. brown sugar
2 tsp. baking powder

Preparation

Sift flour, sugar, baking powder and salt together.
Add raisins and milk.
Mix well. Place in greased 8 x 10-inch pan. Dissolve brown sugar in hot water.
Add butter. Pour top of batter.
Bake at 350\u00b0 for 30 minutes.