Ingredients
- 
                            1 (10 oz.) can Ro-Tel tomatoes and green chilies (whole or diced)
 
1 lb. pasteurized process cheese
Preparation
- 
                            Melt cheese in microwave or double boiler.
 
Add melted cheese to Ro-Tel tomatoes and green chilies.
Mix. Serve as a warm dip for tortilla chips.

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