Sweet Treats - cooking recipe

Ingredients

1 box graham crackers
2 small boxes instant pudding (any flavor)
1 small Cool Whip
1 can frosting (any flavor)

Preparation

Mix the pudding as directed on the box.
Add Cool Whip and mix well.
Line a 9 x 13-inch pan with graham crackers.
Pour 1/2 of the pudding mix over the crackers.
Make another layer of crackers and pour the rest of the pudding over this layer.
Add another layer of crackers and put frosting on top.
Let set in the refrigerator for 2 hours before you eat it.
The longer it sets, the better it is.