Sweet Potato Casserole - cooking recipe

Ingredients

1 large can and 1 small can yams
3/4 c. sugar (white)
3/4 c. brown sugar
1/2 c. margarine
1/4 c. milk
1 1/4 c. corn flakes
1 c. pecans, chopped
1 stick margarine

Preparation

Mix yams, sugars, 1/2 cup margarine and milk.
Pour in casserole dish.
Mix corn flakes, pecans and remaining 1 stick of margarine.
Pour over other mixture.
Bake at 350\u00b0 for 30 minutes.