Beef Stew Marsala - cooking recipe

Ingredients

3 lb. lean beef cubes
2 onions, chopped
2 garlic cloves, chopped
1/2 c. white wine
1 c. Marsala wine
4 oz. can mushrooms, drained
1/2 tsp. rosemary
1/2 tsp. oregano
1/2 tsp. basil
salt and pepper

Preparation

Reminder:
Hot pan, cold oil; meat will not stick.