Gooey Butter Cake - cooking recipe
Ingredients
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1 box Betty Crocker golden pound cake mix
1 stick butter
2 eggs
1 (8 oz.) pkg. cream cheese, softened
1 box powdered sugar
2 eggs
Preparation
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Mix cake mix, butter and 2 eggs and spread in a 9 x 13-inch pan.
Mix remaining ingredients and pour over cake mixture.
Bake at 350\u00b0 for 35 to 40 minutes.
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