Gooey Butter Cake - cooking recipe

Ingredients
    1 box Betty Crocker golden pound cake mix
    1 stick butter
    2 eggs
    1 (8 oz.) pkg. cream cheese, softened
    1 box powdered sugar
    2 eggs
Preparation
    Mix cake mix, butter and 2 eggs and spread in a 9 x 13-inch pan.
    Mix remaining ingredients and pour over cake mixture.
    Bake at 350\u00b0 for 35 to 40 minutes.

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