Zucchini Squares - cooking recipe

Ingredients

1 c. Bisquick
1/2 c. onion, chopped
1/2 tsp. oregano
2 tsp. parsley, chopped
1/2 c. salad oil
1/2 c. Parmesan cheese
1/2 tsp. seasoned salt
1 clove garlic, minced
4 eggs
3 to 4 c. zucchini, thinly sliced
pepper to taste

Preparation

Mix Bisquick with seasonings.
Add onions, butter, beaten eggs and salad oil.
Add zucchini.
Mix and spread in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 45 to 50 minutes.
Serve hot or cold.
Good with sliced tomatoes.