Slushy Punch - cooking recipe

Ingredients

3 qt. water
1 pkg. strawberry Kool-Aid
1 pkg. orange Kool-Aid
1 small can lemonade (frozen)
1/2 can pineapple juice
1 1/2 c. sugar

Preparation

Mix all in punch bowl; put in freezer for 4 or 5 hours.
Stir every once in a while, like every hour.