Ingredients
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1/2 c. margarine, softened
1 1/4 c. all-purpose flour
1/2 tsp. baking soda
1/2 c. brown sugar, packed
1/4 c. sugar
1 egg
1 tsp. vanilla
6 (1.55 oz.) Hershey bars
Preparation
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Preheat oven to 375\u00b0.
Sift together the flour and baking soda in small bowl.
Set aside.
Put the margarine in a large mixing bowl; beat at medium speed for 30 seconds.
Add both kinds of sugar; beat until mixed well (about 1 minute).
Add egg and vanilla to sugar mixture; beat.
Add flour mixture gradually, beating (on low speed) after each addition.
Break chocolate bars into small pieces.
Add chocolate to cookie dough, stirring with a large spoon to blend.
Drop by teaspoonfuls, 2 inches apart, onto an ungreased cookie sheet.
Bake for 8 to 10 minutes.
Makes 36 cookies.
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