Million Dollar Pie - cooking recipe

Ingredients

1 large can crushed pineapple, drained
1 large carton Cool Whip (8 oz.)
1 c. sweetened condensed milk
2 graham cracker pie crusts
1 c. chopped walnuts
1/4 c. lemon juice

Preparation

Pour milk into a bowl; add nuts, lemon juice and pineapple. Fold in Cool Whip and pour into pie shells.
Refrigerate. Eat one and freeze one, if desired.
Very good.