Christmas Cranberry Salad - cooking recipe

Ingredients

1 lb. fresh cranberries
2 c. sugar
1 c. chopped walnuts
1 c. celery hearts, diced
1 (4 oz.) can crushed pineapple, drained well
1 small orange
1 (3 oz.) pkg. cranberry Jell-O
1 c. miniature marshmallows
1 c. ripe apple, diced

Preparation

Grind cranberries and orange; add sugar, mixing well.
Let stand overnight.
Prepare Jell-O according to package directions. Chill.
When half set, add to fruit mixture.
Add walnuts, marshmallows, celery, apple and crushed pineapple to Jell-O and fruit mixture.
Refrigerate until set.
Serve with whipped topping as dessert or with meal instead of cranberry sauce.