No Bake Banana Peanut Butter Fudge Bars - cooking recipe

Ingredients

1 1/2 large ripe bananas, chopped fine
1 c. oleo
3 tsp. vanilla
3 3/4 c. quick oats
3/4 c. brown sugar
1 1/2 c. chocolate chips
3/4 c. peanut butter

Preparation

Melt oleo in large skillet.
Stir in vanilla.
Add oatmeal and brown sugar.
Heat and stir 5 minutes on low heat.
Set aside 1 cup of this mixture.
Press remaining mixture in 9 x 13 pan (sprayed).
Sprinkle banana over top.
Melt chocolate chips and peanut butter together on low heat.
Pour and spread over banana. Sprinkle with reserved oatmeal mixture.
Press down lightly. Chill 2 hours before cutting.
Store in the refrigerator.