Rice Krispie Caramel Bars - cooking recipe

Ingredients
    1 1/2 sticks margarine
    1 bag regular marshmallows
    10 c. Rice Krispies
    1 c. sweetened condensed milk
    1 bag caramels
    1 bag miniature marshmallows
Preparation
    Melt 1 stick margarine with regular marshmallows.
    Add Rice Krispies.
    Pat 1/2 of mixture into buttered pan.
    Melt 1/2 stick margarine, milk and caramels together.
    Spread miniature marshmallows over Rice Krispies mixture in pan.
    Pour caramel mixture over this.
    Cover with other half of Rice Krispies mixture.

Leave a comment