Buttered Fettuccine With Shrimp - cooking recipe

Ingredients

1/4 c. butter (1/2 stick)
1 clove garlic, minced
8 oz. fettuccine, freshly cooked
6 oz. shrimp, cooked
2 Tbsp. grated Parmesan
2 Tbsp. grated Romano
2 Tbsp. chopped parsley
pepper

Preparation

Melt butter and garlic in small saucepan over medium heat. Pour over fettucine and toss.
Add shrimp, cheese and parsley. Season with pepper and toss.
Serve immediately.
Makes 4 servings.