Lemon Muffins - cooking recipe

Ingredients
    1 1/2 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
    1/4 tsp. salt
    3 Tbsp. margarine
    1/4 c. packed brown sugar
    1 egg
    1 c. lemon yogurt
    2 tsp. lemon juice
    1 1/2 tsp. grated lemon rind
    1 Tbsp. sugar
Preparation
    Sift flour, baking powder, baking soda and salt into a bowl. In a separate bowl, cream margarine and brown sugar.
    Beat in egg. Beat in yogurt, lemon juice and 1 teaspoon of lemon rind.

Leave a comment