Pork Stir-Fry - cooking recipe

Ingredients

1 lb. pork roast, sliced thin *
2 medium carrots, sliced
3 c. cabbage, shredded
1 1/2 c. green peppers
1 c. onion
1 c. mushrooms
1/2 pkg. Sloppy Joe powder
1/8 tsp. ginger
1/8 tsp. garlic salt
1/8 tsp. seasoning salt
1/2 c. soy sauce

Preparation

Brown pork in 1 tablespoon oil.
Add 2 tablespoons soy sauce. Set aside.
Steam vegetables in 1 tablespoons oil and 1/2 cup water.
Add pork back to vegetables.
Sprinkle Sloppy Joe, ginger, garlic salt and seasoning salt over and mix well.
Add rest of soy sauce.
Simmer 5 minutes.
Serve over rice or noodles.