Apple Crisp - cooking recipe

Ingredients

4 c. sliced baking apples
3/4 c. brown sugar
1/2 c. sifted flour
1/2 c. rolled oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft butter

Preparation

Place apples in a greased 8-inch square pan.
Blend brown sugar, flour, oats, cinnamon, nutmeg and butter until crumbly. Spread over apples.
Bake in oven at 350\u00b0 until apples are tender and topping is golden brown.