Chocolate-Strawberry Torte - cooking recipe
Ingredients
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1 pkg. chocolate cake mix
1 qt. fresh strawberries
1 carton strawberry glaze
2 cartons (12 oz.) whipped topping
1 c. chocolate frosting
Preparation
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Place in 12-quart punch bowl. Bake cake according to directions. Cut cake into cubes. Done in layers. Mix strawberries with glaze and whipped topping, 3 1/2 cups. Heat frosting until pourable. Drizzle over topping. Repeat layers.
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