Homemade Macaroons - cooking recipe

Ingredients

6 c. flour
2 eggs
1 1/4 c. water
1 Tbsp. oil
1/2 tsp. salt

Preparation

Mix eggs, water, oil and salt.
Add to flour and knead together.
Put into plastic bag and knead every so often until dough is very smooth.
Roll on wire.
Takes 1/2 hour for cooking.