Sausage Bean Bake - cooking recipe

Ingredients
    1 pound cooked sausage
    1 - 16 ounce can kidney beans
    1 - 16 ounce can pork and beans
    1 - 14 ounce can lima beans
    1 - 16 ounce can yellow wax beans
    1 - 16 ounce can green beans
    1 medium onion, chopped
    1 cup chopped celery
    2 Tbsp. mustard
    1/4 cup brown sugar
    1 - 8 ounce can tomato sauce
Preparation
    Brown sausage and drain.
    Add kidney beans and pork and beans, then all other ingredients.
    Stir until mixed well.

Leave a comment