Garlic Cheese Rolls - cooking recipe

Ingredients

1 lb. Cheddar cheese
2 lb. pkg. cream cheese
1 c. ground pecans
1 button garlic
chili powder

Preparation

Grate Cheddar, then cream with cream cheese until smooth. Grind pecans and garlic; mix with cheese.
After well mixed, roll into 3 rolls about 1 1/2 inches thick, then roll in chili powder to coat.
Wrap in wax paper and refrigerate.