Lentil Soup - cooking recipe

Ingredients

1 c. lentils, sorted and rinsed
3 c. water
1 diced potato
1 chopped onion
1 c. chopped celery
1 grated carrot
2 slices bacon, fried and drained

Preparation

Combine all ingredients and cook for 1 hour.
Serves 6 to 8.