7-Layer Salad - cooking recipe

Ingredients

lettuce
celery
bell pepper
onion
green onion
1 small can English peas
mayonnaise
grated cheese (3 c.)
Bac*Os

Preparation

Chop lettuce, celery, bell pepper, onion and green onion in amounts desired for size salad.
Layer in order of ingredients. Spread mayonnaise over vegetables in the desired amount of thickness you want.
Let set overnight in refrigerator.