Easy Brownies - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. baking cocoa
2 eggs
1 tsp. vanilla
3/4 c. self-rising flour
6 Tbsp. melted butter

Preparation

Cream together the sugar, eggs, butter and vanilla.
Add remaining ingredients, stirring well.
Pour into an 8 x 8-inch baking pan.
Bake at 350\u00b0 for 30 minutes.