Sweet And Sour Sauce - cooking recipe

Ingredients

1/4 c. fruit only peach or apricot jam
1/2 tsp. dry mustard
1 tsp. reduced-sodium soy sauce
1 tsp. white vinegar
1 tsp. water

Preparation

In small bowl combine all ingredients, mixing well.
Add more water if a thinner sauce is desired.
Refrigerate.