Layered Bean Dip - cooking recipe

Ingredients

1 can refried beans
1 (8 oz.) jar picante sauce
1 pt. sour cream
8 oz. shredded cheese
1 small can sliced black olives
1 small bunch chopped green onions

Preparation

Layer all ingredients as follows:
beans, picante sauce, sour cream, cheese, olives and onions in 3-quart shallow dish.
Serve with tortilla chips.