Quick Pickle Cucumber Salad - cooking recipe

Ingredients
    5 cucumbers, sliced
    2 onions, sliced
    1 small jar pimento
    1 c. vinegar
    1 c. sugar
    1 tsp. dill weed
    salt
Preparation
    Heat vinegar and sugar.
    Set aside to cool.
    Slice cucumbers and cover with salt.
    Let set at least 1 hour.
    Wash cucumbers well.
    Mix with sliced onions.
    Add other ingredients.
    Stir. Cover and refrigerate.
    Makes 6 to 8 servings.

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