Quick Pickle Cucumber Salad - cooking recipe
Ingredients
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5 cucumbers, sliced
2 onions, sliced
1 small jar pimento
1 c. vinegar
1 c. sugar
1 tsp. dill weed
salt
Preparation
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Heat vinegar and sugar.
Set aside to cool.
Slice cucumbers and cover with salt.
Let set at least 1 hour.
Wash cucumbers well.
Mix with sliced onions.
Add other ingredients.
Stir. Cover and refrigerate.
Makes 6 to 8 servings.
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