Tomato Italian Salad Dressing - cooking recipe

Ingredients

1 can Campbell's Italian soup
1/2 c. olive oil
1/4 c. red wine vinegar
2 Tbsp. sugar
1 Tbsp. minced onion
2 tsp. dry prepared mustard
1 tsp. salt (if desired)
1/4 tsp. pepper
1 tsp. ground or minced fresh herbs (basil, rosemary, etc.)

Preparation

Combine all and chill until needed.
Sometimes I add more water to have a lighter dressing.
Good on grapefruit, olive and bibb lettuce salad.