Butterscotch Brownies - cooking recipe

Ingredients

4 Tbsp. melted butter
1 c. brown sugar
1 egg
1/2 tsp. salt
3/4 c. flour
1 tsp. baking powder
1/2 tsp. vanilla
1/4 c. coconut
1/2 c. broken nuts

Preparation

Mix and spread in greased 8 x 8 square pan.
Bake at 350\u00b0 for 25 minutes.