Tropical Drink - cooking recipe

Ingredients

1/4 c. chopped fresh ginger
2 c. sugar
12 oz. can frozen orange juice
2 1/2 c. fresh lemon juice
whole cloves
3 c. water
6 to 8 whole cloves
12 oz. can frozen apple juice
orange or apple slices

Preparation

Combine fresh ginger, water, sugar and cloves; bring to a boil, then simmer for 5 minutes.
Cool and allow mixture to steep for 6 to 8 hours.
Combine ginger mixture with orange and apple juices that have been diluted according to package directions and lemon juice. Strain mixture to remove ginger and fruit pulp. Makes 25 (6-ounce) servings.