Orange Carrot Mold - cooking recipe

Ingredients

2 (3 oz. each) pkg. orange-flavored gelatin
2 c. boiling water
1/2 c. shredded carrot
3 oranges, peeled and sectioned
3 Tbsp. sliced scallions
1 1/2 c. cold water
1 Tbsp. lemon juice

Preparation

Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Pour 3/4 cup of the mixture into 6-cup mold.
Chill until set, but not firm.
Arrange several orange sections, overlapping, over gelatin.
Add another 1/2 cup gelatin.
Chill until set, but not firm.