Hot German Potatoes - cooking recipe

Ingredients

1 c. sugar
1/4 c. water
3/4 c. vinegar
2 Tbsp. flour
1/2 lb. bacon
6 potatoes, parboiled

Preparation

Chop bacon and cook.
Take out, leaving a little grease and mix first 4 ingredients.
Cook just enough to get hot and mix well (not too thick).