Festive Lasagne Swirls - cooking recipe
Ingredients
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1 lb. Italian sausage links
2 (6 oz. size) cans Italian tomato paste
2 c. water
1/4 c. water
salt and pepper to taste
1 (16 oz.) carton Ricotta or cottage cheese
1/4 c. Parmesan cheese
1 tsp. each: dry basil and oregano leaves
8 lasagne noodles, cooked and drained
1 c. shredded Mozzarella cheese
chopped parsley
Preparation
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Remove sausage from casings; crumble.
In large skillet, cook sausage; drain excess fat.
Add next 4 ingredients.
Simmer, covered, about 5 minutes.
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