Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 large can Carnation milk
3 pkg. chocolate chips
2 c. nutmeats
1 (7 1/2 oz.) can marshmallow whip
1 1/2 Tbsp. vanilla
pinch of salt

Preparation

Boil sugar and milk 7 minutes, stirring constantly.
Add chocolate chips, nutmeats, marshmallow whip, vanilla and salt. Mix together; pour into buttered dish.
Makes 4 to 6 pounds.