Ingredients
-
1 (12 oz.) pkg. semi-sweet chocolate chips
1/2 t. cinnamon
3 T. hot water
4 eggs, separated
1 pkg. Dream Whip or 1/2 pt. whipping cream
3 T. sugar
1/2 c. chopped nuts
1 prepared Angel Food Cake
Preparation
-
Melt chocolate chips in double boiler over hot water. Beat in cinnamon and hot water. Add the egg yolks one at a time, mixing until smooth. Cook about 5 minutes in the double boiler over hot water. Cool. It is important that the mixture be at room temperature for the next step.
Leave a comment