Holiday Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 pkg. dried beef
1 tsp. Accent
1 tsp. dried onion
1 tsp. parsley
1/2 tsp. garlic powder

Preparation

Chop beef into small pieces.
Mix all ingredients.
Shape into a ball.
Roll in 3/4 cup chopped pecans to garnish.
Chill.
Serve with crackers.
Keep refrigerated.