Chili - cooking recipe

Ingredients
    3 lb. ground beef
    4 or 5 large onions, chopped
    2 large cans tomato juice
    4 or 5 cans tomato soup
    1/2 c. chili powder
    3 large cans kidney beans, drained
    few garlic buttons (if desired)
    sugar (optional)
Preparation
    Brown beef and onions. Add to other ingredients and simmer 2 hours or until thoroughly done.

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