Chili - cooking recipe
Ingredients
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3 lb. ground beef
4 or 5 large onions, chopped
2 large cans tomato juice
4 or 5 cans tomato soup
1/2 c. chili powder
3 large cans kidney beans, drained
few garlic buttons (if desired)
sugar (optional)
Preparation
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Brown beef and onions. Add to other ingredients and simmer 2 hours or until thoroughly done.
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