Texas Brownies - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 c. sugar
    1/2 c. butter or margarine
    1/2 c. shortening
    1 c. strongly brewed coffee or water
    1/4 c. dark, unsweetened cocoa
    1/2 c. buttermilk or milk with 1/2 tsp. vinegar
    2 eggs
    1 tsp. baking soda
    1 tsp. vanilla
Preparation
    In large bowl, mix flour and sugar.
    In saucepan, combine butter, shortening, coffee and cocoa.
    Stir and heat to boiling. Pour boiling mixture over the flour and sugar; add buttermilk, eggs, baking soda and vanilla.

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