Chocolate Chip-Banana Bread - cooking recipe

Ingredients

1/2 c. butter, softened
1 c. sugar
2 eggs
2 ripe bananas, mashed
2 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
3/4 c. semi-sweet chocolate mini chips
1/2 c. chopped walnuts

Preparation

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer.
Add eggs, one at a time, beating after each addition.
Stir in bananas.
Combine flour and next 3 ingredients; gradually add to creamed mixture until blended.
Stir in many marvels and walnuts.
Spoon batter into a greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 1 hour and 10 minutes or until a toothpick comes out clean.
Cool in pan 10 minutes; remove from pan.
Cool completely.