Ham Rotel - cooking recipe

Ingredients

2 c. chopped ham
chopped pepper
chopped onion
1 can Ro-Tel dip
1 can cream of mushroom soup
2 c. water
1 Tbsp. Worcestershire sauce
2 c. rice
1/2 c. butter
1 lb. Velveeta cheese, chopped
black pepper

Preparation

Mix all ingredients together.
Bake, covered, for 45 minutes at 350\u00b0.
Uncover; bake 15 minutes longer.