Low-Fat Tallerine - cooking recipe
Ingredients
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2 lb. ground turkey
2 Tbsp. low-fat oil
1 (12 oz.) pkg. no egg yolk thin noodles
2 chopped onions
3 cloves garlic
1 bell pepper, chopped
2 cans tomatoes, chopped
1 can ripe olives or 2 small cans, chopped
1 can corn
1/2 lb. no-fat sharp cheese
Preparation
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Cook noodles; drain.
Cook turkey in oil in skillet, then drain off grease.
Place all ingredients in casserole dish and bake 1 hour at 350\u00b0.
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