Watergate Cake - cooking recipe
Ingredients
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1 pkg. white cake mix
1 pkg. instant pistachio pudding (small)
3 eggs
1 c. 7-Up
3/4 c. oil
1 c. coconut
1/2 c. pecans
Preparation
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Add coconut and pecans to remaining ingredients. Pour in 9 x 13 pan and bake 35 to 40 minutes. Let cool.
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