Broccoli Balls - cooking recipe
Ingredients
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2 pkg. frozen, chopped broccoli, cooked per pkg.
1 small onion, diced
4 beaten eggs
1 c. Parmesan cheese
2 c. herb flavored stuffing
3/4 c. margarine
1 tsp. garlic powder
salt and pepper to taste
Preparation
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Mix all ingredients.
Shape into balls the size of walnuts. Freeze on cookie sheets.
Transfer to Ziploc bags and store in freezer until ready to use.
Bake at 350\u00b0 for 20 minutes or until firm and lightly browned.
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